Advanced Skill Certificate in Coffee Tasting

Tuesday, 16 September 2025 11:30:04

International applicants and their qualifications are accepted

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Overview

Overview

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Coffee Tasting: Elevate your coffee expertise with our Advanced Skill Certificate.


This intensive program is for professional baristas, coffee buyers, and passionate enthusiasts.


Master cupping techniques, aroma identification, and flavor profiling.


Learn to assess coffee quality, identify defects, and develop your palate.


Gain a competitive edge in the specialty coffee industry.


Our coffee tasting certificate demonstrates advanced sensory skills.


Enroll now and unlock the secrets of exceptional coffee.


Become a certified coffee expert.

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Coffee Tasting: Elevate your palate and career with our Advanced Skill Certificate! This intensive certification program provides expert training in cupping, aroma identification, and flavor profiling. Master sensory evaluation techniques and unlock career opportunities in specialty coffee, roasting, or quality control. Sensory skills and advanced knowledge of coffee varietals, processing methods, and defect recognition are covered. Gain a competitive edge and become a sought-after coffee expert. Our unique curriculum includes hands-on experience with rare and exceptional coffees, ensuring a superior learning experience.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Coffee Cupping Techniques & Methodology
• Sensory Evaluation & Flavor Profiling (Aroma, Acidity, Body, Aftertaste)
• Green Coffee Assessment & Quality Control
• Advanced Coffee Brewing Methods & Extraction
• Coffee Origin, Processing & Terroir
• Defects & Sensory Flaws in Coffee Beans
• Flavor Wheel & Descriptive Language
• Blending & Cupping Coffee
• Professional Coffee Tasting Notes & Report Writing

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role Description
Coffee Q Grader Assess green coffee beans using a standardized grading system, crucial for quality control in the coffee industry. High demand for sensory skills.
Coffee Buyer (Specialty Coffee) Source, evaluate, and purchase high-quality green coffee beans, directly impacting the final product quality. Strong negotiation and tasting skills are essential.
Barista Trainer & Coffee Specialist Train baristas on coffee brewing techniques, latte art, and customer service. Expertise in coffee brewing methods and sensory evaluation is paramount.
Coffee Roaster Roast coffee beans to achieve the desired flavor profile. Deep understanding of roasting techniques and sensory analysis are key.
Sensory Coffee Analyst Expert in coffee cupping and sensory evaluation. They analyze the aroma, taste, and mouthfeel of coffee. Essential for R&D and quality control.

Key facts about Advanced Skill Certificate in Coffee Tasting

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An Advanced Skill Certificate in Coffee Tasting provides comprehensive training in the art of coffee cupping and sensory evaluation. Participants develop a refined palate and learn to identify subtle nuances in aroma, flavor, and body. This advanced program builds upon foundational knowledge, making it ideal for experienced baristas or those aiming for roles in quality control or coffee sourcing.


Learning outcomes include mastering advanced cupping techniques, detailed flavor profiling, and understanding the impact of various processing methods on the final cup. Students will be able to identify defects, assess origin characteristics, and articulate their sensory experiences with precision. The program also integrates essential knowledge of green coffee grading and quality control procedures.


The duration of the Advanced Skill Certificate in Coffee Tasting typically ranges from one to three weeks, depending on the intensity and curriculum. This intensive format allows for focused learning and rapid skill development, making it a valuable investment for career advancement in the specialty coffee industry. Hands-on training and practical assessments are integral parts of the program.


This certificate holds significant industry relevance. Professionals possessing this qualification are highly sought after by specialty coffee roasters, importers, quality control labs, and high-end cafes. The ability to accurately assess coffee quality is crucial in today's discerning market; therefore, this Advanced Skill Certificate in Coffee Tasting can significantly enhance career prospects and earning potential within the dynamic world of coffee. Expect to gain expertise in sensory analysis and coffee brewing techniques.


Furthermore, graduates often find opportunities as coffee trainers, cuppers, and quality assurance specialists. The comprehensive curriculum ensures participants gain the necessary skills and confidence to excel in demanding roles within this competitive industry. The program focuses on practical application and professional development, making it a strong asset on any resume.

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Why this course?

An Advanced Skill Certificate in Coffee Tasting is increasingly significant in the UK's burgeoning specialty coffee market. The UK coffee shop market is booming, with a recent report showing a projected growth, highlighting the increasing demand for skilled professionals. This certificate provides a competitive edge, equipping individuals with the sensory skills and knowledge to assess and evaluate coffee quality—a critical skill for buyers, roasters, and baristas alike.

The need for certified coffee tasters is directly proportional to the growth of independent coffee shops. While precise UK-wide statistics on certified coffee tasters are unavailable, we can illustrate the growth using a proxy: the number of independent coffee shops. This reflects the demand for skilled professionals.

Year Estimated Growth (%)
2021-2022 20%
2022-2023 20%

Coffee tasting certification, therefore, represents a valuable investment for anyone seeking a rewarding career in this dynamic sector. The advanced skill certificate is a key differentiator in a competitive job market.

Who should enrol in Advanced Skill Certificate in Coffee Tasting?

Ideal Audience for Advanced Skill Certificate in Coffee Tasting
Our Advanced Skill Certificate in Coffee Tasting is perfect for passionate coffee professionals seeking to elevate their sensory skills and expertise. Are you a barista aiming to improve your coffee brewing and blend selection? Or perhaps a café owner striving to curate a superior coffee experience for your clientele? Maybe you're a buyer looking to enhance your sourcing and quality control? This intensive program is designed for individuals already familiar with the basics of coffee, potentially possessing experience in roles like barista (over 100,000 employed in the UK hospitality sector alone!), roaster, or coffee shop manager. The program also caters to ambitious individuals pursuing a career in the thriving specialty coffee industry (an estimated £10 billion+ market in the UK). Whether you dream of becoming a certified Q Grader or simply wish to deepen your appreciation for fine coffee, this certificate will provide the advanced training and expert knowledge you need to excel.