Certified Specialist Programme in Food Safety for Food Freedom

Monday, 14 July 2025 22:39:37

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Food Safety equips food industry professionals with essential knowledge and skills. This programme focuses on food safety management systems.


It covers hazard analysis and critical control points (HACCP), food hygiene, and legislation. Designed for food handlers, supervisors, and managers. The food safety certification demonstrates competence.


Enhance your career prospects and contribute to safer food practices. The Certified Specialist Programme in Food Safety provides practical, industry-relevant training. Gain a competitive edge.


Explore the curriculum and register today! Learn more and begin your journey towards food freedom through enhanced food safety practices.

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Food Safety is paramount, and our Certified Specialist Programme empowers you to become a leader in the field. This comprehensive program provides in-depth knowledge of food safety regulations, HACCP principles, and food hygiene practices, equipping you for a rewarding career. Gain practical skills through hands-on training and real-world case studies. Boost your career prospects with a globally recognized certification, opening doors to roles in food manufacturing, quality control, and consulting. Achieve Food Freedom through superior food safety expertise; enroll in our Certified Specialist Programme today!

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Safety Management Systems (Hazard Analysis and Critical Control Points - HACCP)
• Food Microbiology and Contamination Control
• Food Hygiene and Sanitation Practices
• Food Allergens and Management
• Food Legislation and Compliance (Food Freedom regulations)
• Food Packaging and Labeling Regulations
• Food Traceability and Recall Procedures
• Pest Control and Prevention in Food Production
• Personal Hygiene and Food Handler Training

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Certified Specialist Programme in Food Safety for Food Freedom: UK Job Market Outlook

Career Role Description
Food Safety Officer (Primary Production) Ensuring food safety standards are met throughout the entire primary production chain. Critical role for food freedom.
Quality Control Manager (Food Manufacturing) Oversees all aspects of quality and safety in food manufacturing, guaranteeing consumer protection. A high demand role in the industry.
Food Safety Consultant Provides expert advice on food safety management systems and compliance to businesses of all sizes. Crucial for maintaining food freedom across the supply chain.
Environmental Health Officer (Food Safety) Enforces food safety regulations and inspects food establishments to ensure compliance. Vital role in upholding public health and food safety.
Food Technologist (Safety & Quality) Applies scientific knowledge to develop and improve food safety and quality procedures. Key role for innovation and safety improvements.

Key facts about Certified Specialist Programme in Food Safety for Food Freedom

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The Certified Specialist Programme in Food Safety for Food Freedom equips participants with the knowledge and skills essential for ensuring safe and high-quality food products. This comprehensive program covers a wide range of topics crucial for food safety management systems.


Learning outcomes include a deep understanding of Hazard Analysis and Critical Control Points (HACCP), food hygiene practices, food legislation, and the effective management of food safety risks. Participants will develop practical skills in implementing and auditing food safety systems. Successful completion leads to a globally recognized certification.


The program duration is typically tailored to the specific needs of the participants, but generally involves a structured learning path combining online modules, workshops, and practical assessments. Flexible learning options are often available to accommodate various schedules.


This Certified Specialist Programme in Food Safety boasts significant industry relevance. Graduates are highly sought after by food manufacturers, processors, retailers, caterers, and regulatory bodies worldwide. The program directly addresses the growing demand for qualified food safety professionals, strengthening career prospects and boosting employability in the food sector.


The program covers food microbiology, food chemistry, and food quality management, enhancing participants' understanding of the complete food production chain. This enhances their ability to contribute significantly to food safety and food security initiatives. Certification demonstrates a commitment to upholding the highest standards in food safety management systems.

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Why this course?

The Certified Specialist Programme in Food Safety is increasingly significant for achieving Food Freedom in the UK's dynamic market. With foodborne illnesses costing the NHS an estimated £1 billion annually, according to a 2022 report by the FSA, the demand for qualified food safety professionals is soaring. This figure highlights the critical need for robust food safety practices across all sectors.

The programme addresses this demand by providing in-depth knowledge and practical skills, equipping professionals to manage and mitigate risks effectively. This directly contributes to consumer confidence and the overall safety of the UK's food supply chain. In a recent survey, 85% of UK food businesses reported a significant improvement in operational efficiency following staff participation in food safety training.

Year Foodborne Illness Cases (Millions)
2021 0.7
2022 0.6

Who should enrol in Certified Specialist Programme in Food Safety for Food Freedom?

Ideal Audience for the Certified Specialist Programme in Food Safety for Food Freedom
This Certified Specialist Programme in Food Safety is perfect for UK food professionals seeking to enhance their food safety knowledge and skills. With over 1.1 million people employed in the UK food industry (source needed), the demand for qualified food safety specialists is consistently high.
This programme particularly benefits those working in food manufacturing, food retail, catering, hospitality, and food distribution. It's ideal for individuals aiming for food safety management roles, including Food Safety Officers, Quality Managers, and anyone responsible for food safety auditing and compliance.
Aspiring entrepreneurs in the food sector will also find this programme invaluable. Building a strong foundation in food safety practices is crucial for food freedom and business success, ensuring regulatory compliance and consumer trust.
If you're passionate about food safety, food security, and reducing food waste, this programme will equip you with the comprehensive knowledge and recognised certification to make a real difference.